Models in the AGA eR7 Series collection are powered by electricity and have the iconic good looks you’d expect from an AGA cooker, but with everyday enhanced controllability providing the option to set the ovens to different temperatures. The cast-iron ovens cook using radiant heat, meaning food tastes better and all the flavour, moisture and goodness is locked in.
AGA food tastes better because an AGA cooks better, using gentle heat to retain the food’s flavour, texture and goodness. The heat radiates from the inner surfaces of the ovens, creating dedicated cooking zones. The ovens are controlled by a capacitance touch-screen with LED indicators and a character display to indicate which zone is activated and which setting is selected.
The AGA eR7 100 achieves flexibility when cooking a range of dishes, through the four settings in the baking oven and the five settings in the roasting oven, as well as the long, slow cooking in the simmering oven.